Food safety is essential in our daily lives to keep us from food poisoning and food borne diseases. 1 in 6 Americans get sickened by contaminated food each year, with some causing severe damage to their bodies and even death. If you want to learn more about this topic, please attend the Food Safety Class at NEMS Health Education Department.
Topic: What is food poisoning?
Date: 11/13/2023, Monday
Time: 10:00 am – 11:00 am
Location: SF Chinatown, 1520 Stockton Clinic
Language: English, Cantonese, Mandarin
Topic: Safe food preparation
Date: 11/20/2023, Monday
Time: 10:00 am – 11:00 am
Location: SF Chinatown, 1520 Stockton Clinic
Language: English, Cantonese, Mandarin
Topic: Pantry food storage guide
Date: 11/27/2023, Monday
Time: 10:00 am – 11:00 am
Location: SF Chinatown, 1520 Stockton Clinic
Language: English, Cantonese, Mandarin
Topic: Low temperature food storage guide
Date: 12/4/2023, Monday
Time: 10:00 am – 11:00 am
Location: SF Chinatown, 1520 Stockton Clinic
Language: English, Cantonese, Mandarin
To learn more, click here to view or download the Food Safety Class flyer (available in English and Chinese).
For questions or to register for classes, please contact our Health Education Department at (415) 391-9686 ext. 5843.
